Oreo Cheesecake

I totally forgot to post this recipe yesterday due to something which I can't quite remember. Anyway, let me tell you that this recipe is not as hard as it sounds. As the matter of fact, it's pretty darn easy but the most annoying part about this recipe is you have to wait for awhile before you can taste one of the most delicious cheesecakes. Okay stop babbling yattering..here is how the recipe

Ingredients: (serving 6 people)

OREO Creme Chocolate Sandwich cookies: 16
Philadelphia Cream Cheese, light: 2 pkg (250g each)
Sugar: 1/2 cup
Vanilla extract: 1/2 tsp
Baking Chocolate, melted: 4 square
Eggs: 2

Preparation:

Quarter 10 of thecookies; set aside. Finely crush remaining 6 cookies. Press firmly onto bottom of greased springform pan. Bake at 160 degree celsius for 10 minutes.

Beat cream cheese, sugar and vanilla with electric mixer on medium speed until well blended. Add chocolate, mix well. Add eggs one at a time, mixing on low speed after each addition just until blended. Chuck in the quatered cookies then pour over crust.

Bake at 160 degree celsius for 50 minutes or until center is almost set. Run knife or metal spatula around rim of pan to loosen cake, cool before removing rim of pan. Refrigerate 4 hours or overnight (the most annoying part).